Change in Diet Can Soothe Asthma

In Health and Safety, Research, Science by Elizabeth Shaw5 Comments

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If you suffer from asthma, you may want to think about what you are eating. If fruits, vegetables, and whole-grains are on the list, you are on the right path! These foods are foods that provide the nutrition we require for healthy living anyway, but according to animal studies, they can also be used as a treatment for asthma.

According to the journal, Nature Medicine, it was reported that a high-fibre diet could reduce inflammation in the lungs caused by asthma. The extra fiber being consumed altered the nutrients being absorbed which also boosted the immune system. Researchers say that processed foods may offer an explanation for why more people are developing asthma than ever before.

A group of researchers at the University of Lausanne in Switzerland reported, “the high and low fiber diets altered the types of bacteria living in the guts of the mice. Bacteria which can munch on soluble fibre, the type found in fruit and vegetables, flourished on the high-fibre diet and they in turn produced more short-chain fatty acids – a type of fat, which is absorbed into the blood. These fatty acids acted as signals to the immune system and resulted in the lungs being more resistant to irritation. The opposite happened in low-fibre diets and the mice became more vulnerable to asthma. A dietary shift away from fiber in favor of processed foods may be involved in rising levels of asthma.”

The report said, “In recent decades, there has been a well-documented increase in the incidence of allergic asthma in developed countries and coincident with this increase have been changes in diet, including reduced consumption of fiber.”

Dr. Benjamin Marsland, one of the researchers, said, “some of the differences caused by high-fibre diets have already been observed in people by comparing diets in Europe and Burkina Faso. There’s a very high probability it works in humans, the basic principle of fibre being converted to short-chain fatty acids is known. But we don’t know what amount of fibre would be needed and the concentrations of short-chain fatty acids required might be different. It is early days, but the implications could be far reaching.”

Source: BBC-Health

Elizabeth Shaw

Elizabeth Shaw

Elizabeth enjoys teaching and dancing as well as being a violinist in a local orchestra. She loves reading and writing materials that range everywhere from short stories and poetry to medical dictionaries and encyclopedias. She enjoys sharing her talent for the written word by being a regular contributor and test and training editor here at ProTrainings.

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Comments

  1. Patricia

    Nice Article Elizabeth!
    Diet plays a very important in asthma and there are some herbs which surely help in curing asthma soon!

    Best
    Patricia.

    1. Elizabeth Shaw Author
      Elizabeth Shaw

      Thank you very much; I’m glad that you enjoyed the article and found it useful!

      Best,
      Elizabeth

  2. alisha joe

    Great article Elizabeth!!
    You gave us very important information to cure asthma which tells not to have diet producing free radicals & to have nutritious food only.

    1. Elizabeth Shaw Author
      Elizabeth Shaw

      Thank you very much, I am glad that you found the article helpful!!

      Cheers,
      Elizabeth

  3. Deep Breathing

    People with allergies are the most likely to contract asthma. I have allergies yet it is not that much of a burden anymore. I used to have severe allergic reactions, I easily get weak, having frequent headaches and nausea with just a smell of something unpleasant. Now I actually feel better, knock on wood, and I can manage to breathe in a few traffic dust. I think my healthy eating habit saved me. Sweet potatoes and nuts are both rich in dietary fiber and antioxidants. Those two are my all time favorite snacks plus pineapple. The key to a better health lies in our diet.

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